Entrees / Platos
Dinner Entrees served after 5PM only.
All dinner plates come with Cuban black beans and white rice or yellow rice.
Ground beef hash, cooked in our house-made soffits served with a side of maduros – $18
Braised shredded beef with roasted peppers, olives, sofrito served with side of maduros – $28
Slow roasted garlic mojo marinated pork served with side of maduros – $27
Masitas de Puerco
Braised and fried pork chunks served with raw onion and mojo – $18
Seared chicken breast sautéed in garlic sauce, served with tostones – $26
Filet de Salmon
Seared salmon sautéed in white wine and lemon, served with a side of maduros – Market Price
Spanish yellow rice with roasted seasonal vegetables and peas served with fried yuca – $26
Jumbo shrimp sauteed in our creole sauce served over white rice with fried yuca – $28
Camarones Al Ajillo
Shrimp cooked in wine and garlic sauce served with tostones – $28
Add a side to your meal
Maduros – Fried, ripe, sweet plantains – $6 | White Rice – $5 | Yellow Rice – $7 | Moro Rice – $8 | Black Beans – $5 | Yuca Fries (cassava) – $7 | French Fries – $7 | Sweet Potato Fries – $7 | Sauces – $.50 each
Ask your server
Our unique food offerings will change on a rotating basis, including suckling pig for special events.
Our kitchen is not gluten free, dairy free, or vegan. There is a possibility of cross contamination,
If you have severe food allergies or other dietary restrictions please notify your server and we will try to accommodate your needs.
Please be advised: Our menu items and prices are subject to change.